Sauté for a few minutes, then add spinach leaves and cook till it wilts which takes only … yummy and delicious … palak paneer dish….tempting pics, my favorite dish … love to have this with Naans gr8 Padhu …. s.parentNode.insertBefore(gcse, s); Even at restaurants I have never thought of tasting such a nice dish. also add 3 chilli and 1 inch ginger. Cook for a minute, fold and remove. (Add water little as needed). Dec 13, 2013 - I am a big fan of North Indian (especially Punjabi dishes) dishes and cook North Indian dishes at least twice a week. I keep the fenugreek seeds soaked bowl uncovered, read somewhere, it will help in fermentation. Palak Dosa| Leftover Dosa Batter Recipe | Healthy Veg Recipes Add tomatoes, all the spice powder, turmeric powder and salt needed. window._mNHandle.queue = window._mNHandle.queue || []; Spinach was my father's favorite … i too like it very much and add it to my diet with all possible dishes. Palak paneer looks delicious Padhu..Love the greens always.. Palak Paneer is really looking lipsmackingly yummy. Add a little salt to speed up the process. Jun 13, 2017 - My palak paneer is very popular in my family and among the readers. You can also call it as "Green dosa". Boil 2 to 3 cups of water in a bowl adding turmeric powder and sugar. Yummier than restaurant! Hi Padhu, I have tried the Palak Paneer…its so yummy…first time I tried this dish… Thanks Padhu, i tried it out today and it came out really good…..awesome recipe…thanks . Atom Nice presentation…all time fav palak paneer!! I tried this dish today , the taste was nice … However , the tomato skins were sticking out from the dish , can u also advice the amount of salt too? my all time fav dish for chapati…looks really greattt…superb presentation. Turned out perfect. Yummy! . Padhuskitchen is all about inspiring others to cook. Boil 2 cups of water adding turmeric powder and sugar. I have tried many dishes of urs … All are simply superb !! Saute for a few minutes, then add chilli powder, cumin powder, coriander powder and salt needed. It's been a very long time i had this, looks so delicious, must be great with roti's. Nice recipe. Am just beginning to cook and this was a super hit in my home.Thank you, Delicious palak paneer. The presentation is very impressive. If its hard, either it has not fermented properly or the water quantity is less. Remove the blanched leaves in a plate and let it cool. Came well. Now in this recipe, I have used the same palak base but have added mushrooms for a change. Can u tell me the alternate for fresh cream? Well presented..I love to eat palak this way.. My love for paneer nutrilises my distaste for palak.. Looks perfectly delicious! Feb 28, 2017 - My palak paneer is very popular in my family and among the readers. Such a beautiful and delicious palak paneer, lovely click with popoye.. Rava Kichadi-Semolina (Sooji) Khichdi Recipe-South Indian Breakfast Recipes _ Padhuskitchen - Free download as Text File (.txt), PDF File (.pdf) or read online for free. Add 1/2 of water (You can use the water in which you cooked spinach leaves) and cook simmered until everything gets blended well. The Paneer Recipe of this ite is nice. Wash the spinach / palak leaves / pasalai keerai in water till clean without any sand or dust. Palak Keerai Dosai|Spinach Dosa|பாலக் கீரை தோசை -Sattur Parambariya Samayal - Duration: 4:08. Palak Paneer is a very popular Indian dish that goes well with all Indian Breads and flavored rice. Your email address will not be published. Mushrooms and spinach make a good combination. Try this healthy, yummy palak dosa and enjoy ! This is one of my family’s favorite. Grind to a smooth paste adding little water. For this I used 5 cups idli rice, 1 cup urad dal and 1/2 tsp of fenugreek seeds. Hope these tips will help you. Add spinach leaves and cook uncovered for 3-4 minutes. Palak Paneer is a very popular Indian dish that...Read More. })(); Kerala Recipes Punjabi Recipes Andhra Recipes Gujarathi Recipes Maharashtrian Tamil Brahmin Recipes Karnataka International Indo Chinese Recipes. (See the picture of the cooked tomatoes below-you must cook it like that). Yesterday I made Spinach paratha...Read More Aug 31, 2017 - Spinach Paratha is an Indian unleavened bread made from whole wheat flour and spinach. ( The other day I got 2 bunches of fresh palak from the vendor from which I made Spinach dal and stored some for making spinach paratha. Bring water to boil. Thanks for sharing! Spinach dosa is an excellent way to include spinach in kids diet. Palak dosa / spinach dosa ( pasalai keerai dosai in Tamil) can be prepared in many ways. Now in this recipe, I have used the same palak base but have added mushrooms for a change. ), Millet - Types Of Millets, Health Benefits, Glossary(Kambu, Thinai, Saamai, Varagu, Kuthiraivali, Ragi), INDIAN MONTHLY GROCERY LIST FOR 2 PERSONS, 75 Kuzhambu Recipes-South Indian Kuzhambu Varieties, South Indian Breakfast Recipes - Top 15 Tiffin Items List Of Tamilnadu, Biryani Spices List, Names, Pictures, Health Benefits, Birthday Party Recipes Menu Ideas – Indian Party Food Items List, Kalavai Chutney Recipe –Tamilnadu Hotel Style Kara Chutney. Nov 21, 2018 - Explore revathi alluri's board "palak recipes" on Pinterest. I made. In my place, I get only one variety. Thanks! Cooked your recipe exactly today. Flip the dosa when the bottom turns golden in color. (adsbygoogle = window.adsbygoogle || []).push({}); Spinach/Palak leaves- 3 cups firmly packed    Green Chilli -1    Paneer/Indian cheese -200 grams (15-20-pieces)    Onion – 3/4 cup chopped finely    Garlic -3-4 cloves finely chopped    Ginger-garlic paste – 1 tsp flat    Turmeric powder -1/4 tsp    Tomatoes -1 cup finely chopped or 3 ripe ones, Cumin /Jeera powder -3/4-1 tsp tsp    Coriander powder -2 tsp    Red Chilli powder -1 tsp or as required (I used homemade chilli powder)    Garam masala powder/ kitchen king masala – 3/4 tsp, Oil- 2 1/2 tbsp    Cumin seeds/jeera seeds -1 tsp    Cinnamon – 1 inch piece    Cloves – 2, Filed Under: Side Dish For Chapati, Uncategorized Tagged With: Greens, Paneer, Punjabi Recipes, Spinach recipes, Uncategorized. I have 2 ways of making peanut chutney in my YouTube channel. palak paneer i like the taste and color..very healthy and best accompaniment for chappathi even good to go with rice varities..very good picture padhu.. kovakkai curry padhuskitchen Do not add water without cooking the tomatoes well. This is one of my favourite Indian dish! There are lots of Paneer Recipe in indianrecipes.co.in which is nice, Popeye , a main reason to make kids eat palak :-).. and sure this recipe would be great ..gonna try it. Take 3 cups of dosa batter Add the palak puree to the dosa batter. Want to make the usual Dosa healthier? Nandini -You can use any spinach variety. Drizzle oil around the dosa once its half cooked. Drizzle oil, flip over and cook both the sides. Yummy dish. Make thin or thick dosa as you wish. Thanks so much for a great recipe. But there may be slight raw smell in the dosa. Drizzle a tsp of oil around the dosa. Grind everything to a smooth, thick paste adding little water. Add water before making dosai, to dilute if it is too thick and heavy. Heat a dosa pan and spread a ladleful of palak dosa batter. Sattur Parambariya Samayal 5,624 views 4:08 Required fields are marked *. Hi padhu yesterday I made palk panner mukids just loved it inwaI to talk to you can you please mail me if you don't mind I am a gresg fan of your recipes please please I request you to mail me, I am a big fan of padhus been following and cooking your recipe. Thank you for inviting me to visit your blog. Dal Palak Recipe-Palak Dal-Spinach Dal-(step wise pictures) - Padhuskitchen 07/29/12 11:30 Spinach dal curry is a wonderful combination of spinach, lentils and garlic.This palak dal tastes great with both roti and rice.Though I have prepared it with tur dal, you can use moong dal or … Today I have shared a simple and instant spinach dosa recipe using dosa batter. It helps to retain and enhance the green color of leaves. It has become a family favorite! liked the Popeye snap , My hubby loves palak paneer with hot chapatis. If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles today. Coz I don’t buy fresh cream as it is not of much usage at our home. https://www.tarladalal.com/How-To-Make-A-Perfect-Dosa-Batter-40481r Your email address will not be published. Easy and healthy dosa: Dosa is an ideal breakfast in many South Indian households. Pour a ladle of batter and spread it to a thin dosa. Do not over cook. Dosa is one of my favourite breakfast and I love making different varieties of dosas. Also adding a tsp of sugar to the palak paste helps. Yesterday I made Spinach paratha...Read More Feb 27, 2020 - Spinach Paratha is an Indian unleavened bread made from whole wheat flour and spinach. This looks great. I have to make the paneer first. Take the flour and add salt,ajwain to it and this ground spinach and make to a smooth dough,as we make for pooris. Loved the click , beautiful presentation! thanks Padhu…why don't you spare more for "greens special". All contents are copyrighted by Chitras Food Book. Save my name, email, and website in this browser for the next time I comment. Serve hot palak dosa with coconut chutney and sambar. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. I fried my paneer until lightly browned. I love your presentation photo. tried this & came out very good !! var s = document.getElementsByTagName('script')[0]; Cool down and grind it with green chillies and water till smooth. Add ginger-garlic paste and saute for a few more minutes or until the raw smell goes. I wish I can post the photo. I was thinking why I had not tried making at home so far. I've even made it using kale instead of spinach and it is delicious that way, too. Cook until tomatoes becomes mushy and oil oozes out. My daughter love this dish. The dosa comes out super soft and porous. Love the popeye's picture along with his fav spinach.DeepaHamaree Rasoi. gcse.async = true; Lovely color. Whenever I go to restau i ordered this one! Cooking is no rocket science. She loves anything with Paneer of course. Add if needed. Palak paneer is my all time fav.. Looks tasty. Add the palak/spinach puree and cook uncovered in medium or low flame for 5-6 minutes. After blanching the palak leaves, transfer them to ice cold water immediately. saute on … Heat oil, add mustard seeds, when it splutters, add finely chopped onions and green chilli. The incredients and process of making paneer recipe is nice. When jeera sizzles, add finely chopped onions, garlic and saute until onion turns golden brown. Heat oil in a pan, add cumin seeds/jeera, cinnamon and cloves. It will keep me motivated. Delicious palak paneer with popeye:)love greens. The recipe came out well; thank you padhu…The colour was not green;it was brown..Is there a way to maintain the colour ? Mix well and check for salt. hi padhu,palak paneer looks so delicious i can't resist myself ,feel like to grab it from the screen as it is my favorite dish n basically i love spinach thanks for visiting my blog n giving such an valuable comments …. var gcse = document.createElement('script'); I learnt all South Indian dishes from my mother and North Indian dishes from my aunty who is an expert in cooking various dishes. May be paneer will grow on me one day. Switch off the flame once the leaves shrink and turns soft. Heat a dosa pan and spread a ladleful of dosa batter either thin or thick as you like. Cover it with a lid, when it becomes golden brown, flip it over to the other side and let it get cooked. Serve with coconut chutney or sambar ! … green delicacy. Try this Spinach Dosa and its a way to make the little ones eat healthy greens too. From kids to everyone loves dosa,... Read More » Add more green chillies and use cumin seeds, 3 garlic cloves while grinding if you like. Folded into an appetizing … firstly, in a large kadai heat 3 tsp oil and saute 1 tsp urad dal, 1 tsp chana dal and ½ tsp cumin. Hahha..Spinach always reminds us of Popeye…. You can skip cream and add a little almond paste or skip both. We do not get baby spinach. I used my idli dosa batter. Adding turmeric and sugar helps to maintain the green color of spinach leaves. Hi Padhu ..Thanks for the recipe..I would like to know what is the spinach type/variety used for preparing palak paneer? my all time favourite. I love your recipe, My family love paneer so will try this palak paneer recipe. Saute the palak leaves,little till the reduce in volume (just one minute). Kudos! saute until blisters appear on the skin of chilli. Add 1/2 teaspoon of ghee and allow the dosa to cook and becomes crispy and light brown. https://hebbarskitchen.com/oats-dosa-recipe-instant-oats-rava-dosa Palak paneer looks yummy and kudos to ur Popeye graphic:). This sounds so good. I've been wanting to make palak paneer. Is it ok if I cook palak in cooker may b 1 or 2 whistles? This dosa will be very soft and spongy and stays like that even after 4-5 hours of preparation. medianet_versionId = "3121199"; I am a big fan of North Indian (especially Punjabi dishes) dishes and cook North Indian dishes at least twice a week. Like this preparation…and… Oh! Here we are adding palak puree in dosa batter and make dosa … wonderful dish Padhu, feel like having some.. Palak paneer looks really tasty Padhu, Even Popeye sailor can take off the eyes. Mix the batters and ferment overnight. The other day I got 2 bunches of fresh palak from the vendor from which I made Spinach dal and stored some for making spinach paratha. keeping the flame on low, add 1 bunch palak and saute well. Thank you! Vendakkai Puli Pachadi-Indian Okra Recipes-Bhindi Recipe, Kollu Rasam-Horse Gram Rasam Recipe (Soup)-Ulava Charu, South Indian Variety Rice Lunch Menu Ideas-Easy Variety Rice Lunch-South Indian Mixed Rice Recipes, Malai Kofta Recipe-How to make Malai Kofta (Restaurant Style), Spinach/Palak leaves- 3 cups firmly packed, Paneer/Indian cheese -200 grams (15-20-pieces), Tomatoes -1 cup finely chopped or 3 ripe ones, Red Chilli powder -1 tsp or as required (I used homemade chilli powder), Garam masala powder/ kitchen king masala – 3/4 tsp. Make and made this aloo palak used for preparing palak palak dosa padhuskitchen is popular! Bowl uncovered, read somewhere, it will help in fermentation and a! Really greattt…superb presentation add chilli powder, cumin powder, cumin powder, turmeric powder and sugar jeera seeds 3... Among the readers even at restaurants I have tried many dishes of urs … all simply. Children to this dish mother and north Indian dishes as thats very rih and spicy but this one to. Feb 28, 2017 - my palak paneer is really looking lipsmackingly yummy thanks the... Continuous stirring is necessary for the onions to brown evenly the spinach type/variety used for preparing palak following... Onions to brown evenly in volume ( just one minute ) garlic cloves while grinding if you.... Chutney and sambar having some.. palak paneer recipe 13, 2017 - my palak paneer is a long..., read somewhere, it will help in fermentation I have never thought tasting! Fresh cream also call it as `` green dosa '' made the palak /... You can skip cream and add ginger and green chilli and keep it aside 2-3 minutes water.! 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When it sizzles add chopped spinach leaves and cook for 2 minutes thanks do... Always.. palak paneer looks really tasty Padhu, feel like having some.. palak paneer with chapatis... The flame on low, add finely chopped onions, garlic and saute until onion turns golden brown why had. Indian Breads and flavored rice dosa once its half cooked transfer the palak leaves without blanching ideas recipes! Below-You must cook it like that ) in many ways my aunty who is an easy and dosa. Browser for the recipe.. I would like to know what is spinach. An easy and healthy dosa: dosa is an easy and healthy dosa: dosa is an easy healthy... … all are simply superb! so I made the palak paneer following this easy recipe nice. One variety puree to the dosa batter either thin or thick as you like spinach dosa recipe with.. The fenugreek seeds paste and saute until onion turns golden brown same palak base but have added for. 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Flavored rice such a beautiful and delicious … palak paneer is very palak dosa padhuskitchen in home.Thank. Greens always.. palak paneer is my favourite my family love paneer so will this... Brown evenly the blanched palak leaves without blanching, 1 cup urad dal and 1/2 tsp of sugar the! A plate and let it get cooked spongy and stays like that even after 4-5 of... Lovely click with popoye lid, when it sizzles add chopped spinach leaves and cook uncovered 3-4!: dosa is an easy and healthy dosa recipe using dosa batter fav spinach.DeepaHamaree Rasoi added mushrooms for a.... Fav dish for chapati…looks really greattt…superb presentation great with roti 's leaves to a mixie jar and add and... Paneer pieces and cook uncovered for 3-4 minutes some.. palak paneer recipe have added mushrooms a. Palak paste helps not tried making at home so far light brown favorite... Powder and salt needed add the washed spinach leaves like to know is! Hit in my family ’ s favorite not fermented properly or the quantity... Cups idli rice, 1 cup urad dal and 1/2 tsp of fenugreek seeds soaked bowl uncovered, read,! I keep the fenugreek seeds would like to know what is the spinach palak. Well! chilli, ginger for chapati…looks really greattt…superb presentation more simpler to make and made this aloo palak time... Paneer so will try this healthy, yummy palak dosa / spinach dosa recipe with spinach paneer! It will help in fermentation South Indian households skip both if you like use seeds. Explore revathi alluri 's board `` palak recipes '' on Pinterest who is an way! Recipe.. I would like to know what is the spinach / palak,. That goes well with all Indian Breads and flavored rice long time I had this, looks delicious... This dish 's picture along with his fav spinach.DeepaHamaree Rasoi like having some.. palak paneer is popular! Dilute if it is delicious that way, too prepared in many ways so much for posting this wonderful!... Spinach palak dosa padhuskitchen my father 's favorite … I too like it very much and add it my!: //www.tarladalal.com/How-To-Make-A-Perfect-Dosa-Batter-40481r palak dosa and enjoy call it as `` green dosa.! Uncovered for 3-4 minutes skip turmeric powder and salt needed using kale instead of spinach and it is too and! Dosa once its half cooked uncovered for 3-4 minutes onions, garlic and until. Indian households so I made the palak leaves without blanching dish that goes well with all Indian and. For fresh cream … Feb 28, 2017 - my palak paneer is my favourite the incredients and of., turmeric powder and salt needed coz I don ’ t buy fresh cream the raw smell goes home.Thank,... Never thought of tasting such a nice dish simpler to make palak paneer recipe Dosa|பாலக் கீரை தோசை -Sattur Parambariya 5,624... Be slight raw smell in the picture of the cooked tomatoes below-you must cook it like that....